Mug Pizza
Craving pizza, however, needs it instantly? Try this fast and smooth mug pizza!
Ingredients
- 4 tbsp All-purpose flour
- 1 pinch Baking powder
- 1 bit Baking soda
- 1 pinch Salt
- 3-3.5 tbsp Milk
- 1 tbsp Melted butter or any flavorless oil
- 1 tbsp Pizza sauce (store-bought)
- 1-1.5 tbsp Mozzarella cheese
- 1 pinch Oregano
- 1 pinch Chili flakes
- Minced Ham and Bacon that are caramelized (Choose to use any 1-2 toppings that you prefer)
Instructions
- Combine the flour, baking powder, baking soda, and salt in a microwave-safe mug.
- It would be better if you add the dry ingredients along with butter and milk. It all comes together after a thorough stirring to remove any lumps.
- Top the batter with some pizza sauce.
- Add some cheese on top.
- On top of the cheese layer, layer the chopped and caramelized bacon and ham.
- Add more cheese to the top layer.
- Mix in a pinch of dried herbs (I used oregano and chili flakes).
- Microwave on high for a minute and a few seconds, or until it rises and the cheese on top is melted.
- Cool for some time before serving.
- The flavor was terrific, just like a regular pizza, even though the base was softer. The cheese and other toppings enhanced the pizza's flavor. This is a must-try recipe, and I can't wait to experiment with different flavor combinations in the future.