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Homemade Ube Ice Cream - Must Try Recipe!
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Prep Time
20
minutes
mins
Cook Time
8
hours
hrs
15
minutes
mins
Total Time
8
hours
hrs
35
minutes
mins
Course
Dessert
Cuisine
Asian
Ingredients
Ube - Both Squeezed and Powdered Ube extract(¼-¾)
Whipped Cream(¼)
Sweetened Milk( ¼ of a can)
Evaporated milk( 3-4 Cups)
Vanilla Essence/Extract 1-2 spoon( for better flavor)
Instructions
Begin by taking a large bowl that can accommodate all the ingredients mentioned above
Keep stirring it for some time until all the ingredients are dissolved as a right mixture. You can add some more cream if the concentration is more.
After churning it enough, it's time to make room in your refrigerator where you can keep the bowl.
Leave it and let it freeze for a few hours.
Keyword
Homemade Ube Ice Cream, purple ice cream