Barley Shrimp Salad: It's Healthy!!
If you want to make something quick, easy and healthier for your breakfast!
Equipment
- 1 Pot
- 1 Bowl Big
- 1 Bowl Small
- 2 Table Spoon
- 1 Griller
- 1 Water drainer
Ingredients
- 1 Cup uncooked Barley
- 2 Limes
- As per need Olive Oil
- 2 Jalapenos diced and seeds removed
- ½ Cup chopped cucumber
- 20 Basil Leaves chopped
- 5 ears corn
- ¼ cup sambol
- 2 Tablespoon Honey
- 1 Tablespoon Fish Sauce
- 1 Tablespoon Rice Vinegar
- 1 Clove garlic grated
- 1 Tablespoon Ginger grated
- 3 large shrimp
Instructions
- To make salad start with making delicious Barley Shrimp Salad; begin by placing a lot of water on a flame and simmering it.
- After the boil gets simmered, add Barley into it and make the low flame and boil it for half an hour till the Barley gets soft.
- The second step is to remove the Barley from the pot. Drain it with the help of any drainer so that all water from the Barley will be removed.
- After firing, toss the Barley by adding Olive Oil into it. Side by side draws the juice into a small bowl.
- The third step is to add jalapeno, cucumber, and basil to the bowl of Barley that you already tossed with Olive Oil.
- Now it's time to grill the cucumber in the griller by adding Oil. After examining the cucumber, add it to the bowl of Barley.
- Now, it's the moment to make a sauce blend. For that, take one small bowl and add sambol, honey, fish sauce, vinegar, lime juice, and grated garlic and Ginger and mix it well to enhance the taste.
- After this mixture is prepared, add this to the bowl of Barley. Mix it well and toss it, so the sauce's flavor smoothly gets mixed with Barley. Reserve a small amount of spice for decoration on the top of the salad.
- Now it's time to grill the main ingredient of the salad, which is shrimp, so grill the shrimp with shells to char. You can add a few spices to improve the taste, but it's optional.
- Add grilled shrimp into the Barley mixture and plate it by adding sauce on the top and with some juice.
- If you want to enhance the taste of Barley Shrimp corn salad, you can sprinkle some black pepper on it, making it more delicious.