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June 30, 2012


    Eggplant, Chickpea, and Tomato Casserole

    It may seem like it’s the wrong season for this dish. But, I assure you, it’s not. This dish tastes so good, it could be served during any season. It could even be served on Mars! Layers of eggplant, chickpeas, and tomato, baked until bubbling and juicy. Mmmmmm. . . I bet your mouth is already watering. Eggplant, Chickpea, and Tomato Casserole – original recipe can be found here You need: 1…

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